How to Make Authentic Pav Bhaji at Home (Step-by-Step)
How to Make Authentic Pav Bhaji at Home (Step-by-Step) Pav Bhaji Recipe is a traditional street dish from Mumbai that is served with soft, toasted pav (buns) and a spicy, buttery vegetable mash. This hearty dish is full of flavor and may be served for lunch, dinner, or even as a party snack. Authentic street-style taste is delivered straight to your kitchen with this Pav Bhaji dish, which is made using common vegetables, fragrant spices, and a liberal amount of butter! Ingredients For the Bhaji (vegetable curry): 2 tbsp butter (plus extra for toasting pav) 1 tbsp oil 1 tsp cumin seeds 1 medium onion, finely chopped 1 tbsp ginger-garlic paste 2 medium tomatoes, finely chopped 1 green capsicum, finely chopped 2 medium potatoes, boiled & mashed 1/2 cup green peas (boiled) 1 small carrot, boiled & mashed (optional) Salt to taste 1 tsp red chili powder (adjust to taste) 1/2 tsp turmeric powder 1 tsp pav bhaji masala 1/2 tsp ga...